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Uncooked fennel features a crunch and black licorice taste, making it great for salads (like this 1). But its roasted self is a thing different altogether. Its flavor will become sweet and caramelized: almost like roasted onions but even more irresistible! A lot more wonderful fennel recipes Fennel Orange Salad https://cashywdmc.jaiblogs.com/43437974/the-ultimate-guide-to-easy-to-make-zucchini-dishes

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